FREE All-Grain Brewing Class: Saturday Nov 4th 11AM – 1PM

Wort production from an all-grain mash, understanding enzymes, all-grain equipment

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This is a FREE CLASS! Happy Learn to Brew Day!!

Space is still limited, so you must register beforehand.
We will cover everything from equipment set-up through basic brewing principles of boiling and fermenting wort, packaging beer as well as cleaning and sanitation. Emphasis on avoiding common mistakes and off-flavors. Lots of Q&A.